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The Midwest: How Sweet It Is! Sweets: A Journey through Midwestern Dessert Traditions Saturday, April 5, 2008
When I leave, where can I find … ? Bakery:
Delightful Pastries 5927
West Lawrence 773-545-7215 www.delightfulpastries.com
6701 W. Forest Preserve Drive Chicago,
IL 60634
Fingerhut Bakery 773-318-1947 or 773-318-6904
Kaufman’s Bagel and Deli 4905
Dempster St. Candy:
R.G.W.
Candy Company
Donuts:
Donut Day: 24 hours at Sweetwater’s Donut Mill (documentary)
Sweetwater’s Donut Mill (multiple locations) 3333 Stadium Dr. Kalamazoo, MI 269-388-4613
Ice Cream:
Mars Snack
Ingredients:
Almond Board of California
‘Jiffy Mix’ Chelsea Milling Company 201 W. North Street PO Box 460 Chelsea, Michigan 48118-0460 734-475-1361
Foulds Inc. 520 Church Street Libertyville, IL 60048 847-362-3062
Neilsen-Massey Vanilla
Tallgrass
Beef Company, LLC 877-822-8283
Pies:
Heavenly Bean Chicago, IL
Hoosier Mama Pie Company Paula Haney, Proud Owner 773-758-2076
Soda Pop: Windy City Soda |
Why are foodways
important? Foodways is the study of what people eat and why. Why we procure, prepare and serve the food we do has cultural, sociological, geographical, financial and political influences. Why is recognition
of diverse foodways valuable? Preserving our past and present for the future by research, documentation and oral histories. It is culinary anthropology on the hoof, paw, root and leaf. |
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