501(c)3

 

Why are foodways important?

Foodways is the study of what people eat and why. Why we procure, prepare and serve the food we do has cultural, sociological, geographical, financial and political influences.

 

 

Why is recognition of diverse foodways valuable?

Preserving our past and present for the future by research, documentation and oral histories. It is culinary anthropology on the hoof, paw, root and leaf.

 

 

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Donors

The Midwest: How Sweet It Is!

Sweets:  A Journey through Midwestern Dessert Traditions

Saturday, April 5, 2008

 

Benefactors

 

Almond Board

Almond Board of California

 

Kendall College

Kendall College

 

Culinary Historians of Chicago

Culinary Historians of Chicago

 

Corvus Blue

 

 

In Kind Donors

 

Chelsea Milling Company

Chelsea Milling Company

 

Eli's Cheesecake

Eli's Cheesecake

 

Foulds

Foulds

 

 

Neilsen-Massey Vanilla

Neilsen-Massey Vanilla

 

MARS SNACKFOOD US - ICE CREAM

MARS Snackfood US - Ice Cream

 

Sweetwater's Donut Mill

Sweetwater's Donut Mill

 

 

Tallgrass Beef

Tallgrass Beef

 

Windy City Soda

Windy City Soda

 

 

Special Acknowledgements

 

 


Chicago Amplified from Chicago Public Radio

Chicago Amplified

 

Kendall College Faculty and Staff

Kendall College Faculty and Staff

 

LTHforum.com, a Chicago based culinary chat site

 

LTHforum - a Chicago based Culinary chat site

 

Robin Mather Jenkins of the Chicago Tribune